Recipe of Homemade Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Any-night-of-the-week Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can have Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper) using 6 ingredients and 7 steps. Here is how you can achieve that.

My pizza restaurant has been in need of a white sauce. So here it is!👍

Ingredients and spices that need to be Prepare to make Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper):

1. 1 tbsp butter
2. 1 tbsp flour
3. 1 cup WHOLE milk or cream
4. 2/3 cup fresh grated parmesan cheese
5. 1/2 tbsp chopped garlic
6. 1 tbsp cracked blacked pepper

Instructions to make to make Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)

1. Heat sauce pan to medium
2. In bowl mix Parmesan and flour thouroughly
3. Add milk to Parmesan and flour, mix until smooth
4. Add butter and garlic to sauce pan, stir around until butter is melted
5. Give your cheese, flour, and milk mixture one last stir and pour into butter and garlic
6. Stir continuously until cheese is melted and sauce has thickened
7. Add black pepper and gently stir until combined (the longer the pepper cooks in the sauce the more off white it will be)

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So that's going to wrap this up for this special food Steps to Make Ultimate Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper). Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!