Recipe of Quick Thin Crust Mushroom Pizza

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Make Ultimate Thin Crust Mushroom Pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Thin Crust Mushroom Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thin Crust Mushroom Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thin Crust Mushroom Pizza is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Thin Crust Mushroom Pizza estimated approx 8 hours.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Thin Crust Mushroom Pizza using 18 ingredients and 7 steps. Here is how you can achieve that.

A indicates the dough ingredients B indicates the mushroom preparation ingredients C indicates the tomato sauce ingredients You can add or omit mushrooms.

Ingredients and spices that need to be Get to make Thin Crust Mushroom Pizza:

1. 500 grams flour (A)
2. 250 grams water (A)
3. 1 tablespoon sugar (A)
4. 1 TSP salt (A)
5. 1 TSP instant dry yeast (A)
6. 2 tablespoons olive oil (A)
7. 1 package fresh large white mushrooms (B)
8. 30 grams butter (B)
9. 1/2 TSP salt (B)
10. 2 medium sized tomatoes (C)
11. 1/2 medium sized red onion (C)
12. 2 cloves garlic minced (C)
13. 1/2 TSP salt (C)
14. 1 handful parsley leaves (C)
15. 1/2 TSP black pepper (C)
16. 2 tablespoons tomato paste (C)
17. 250 grams grated mozzarella cheese
18. can oil spray

Steps to make to make Thin Crust Mushroom Pizza

1. To prepare the dough add the solid ingredients, mix them well and add the water. Max dough into a single ball; but don't knead for a long time. Cover and let sit for hours.
2. Melt the butter in a skillet over medium heat. Add the sliced mushrooms in a single layer. Turn to the other side when brown. Add salt after they get cold in a side dish.
3. Add all (C) ingredients in a blender. Check the desired consistency and taste. Set aside.
4. Take half the dough after it has risen and roll on a floured surface with a rolling pin into a thin layer to cover up the whole area of your pizza stone.
5. Now we assemble everything. First spray the pizza stone with the oil. Spread the dough. Add the tomato sauce then the mozzarella cheese and finally the mushrooms.
6. Stick in a preheated oven at 180 degrees C for 20 minutes or until the dough moves easily on the stone and the surface of the pizza is golden brown.
7. Slice the pizza and serve after 10 minutes rest.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Thin Crust Mushroom Pizza. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!