Simple Way to Prepare Super Quick Homemade Italiano pizza quesadilla

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Make Homemade Italiano pizza quesadilla. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Italiano pizza quesadilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italiano pizza quesadilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Italiano pizza quesadilla using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Italiano pizza quesadilla:

1. 1 soft flour tortilla burrito style
2. 8 slices pepperoni
3. 8 cut slices of italian sausage link (cooked &sliced)
4. 1/2 cup shredded mozzarella cheese
5. 2-4 TBS spaghetti or pizza sauce
6. 1 TBS. Grated parmesan cheese

Instructions to make to make Italiano pizza quesadilla

1. Spread the sauce onto the tortilla shell covering the whole thing
2. On one half of the tortilla place 1/4 cup shredded mozzarella
3. Add pepperoni slices on top of the cheese
4. Add italian sausage slices on top of pepperoni slices
5. Top slices with remaining mozzarella cheese and sprinkle the parmesan cheese on top of the mozzarella cheese
6. Fold the tortilla close then grill over med heat until cheese is melted then flip and grill the other side

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So that's going to wrap this up for this exceptional food Recipe of Homemade Italiano pizza quesadilla. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!